Gordon's Guide To Stress Free Cooking | DOUBLE FULL EPISODE | Ultimate Cookery Course
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Gordon's Guide To Stress Free Cooking | DOUBLE FULL EPISODE | Ultimate Cookery Course
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Gordon's Guide To Stress Free Cooking | DOUBLE FULL EPISODE | Ultimate Cookery Course
Gordon Ramsay walks through his favourite stress-free recipes, including Sticky pork ribs, Moroccan lamb with sweet potato & raisins, Spicy chutney, Meatballs in fragrant coconut broth AND a Blondie

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38 Comments

  1. Ugh. I respect Gordon Ramsey but I respect extra virgin olive oil more. All products deserve our attention and understanding. We do not press anymore, at least it is hard to find because it allows for fermentations. We now centrifuge the paste so we can cold extract it giving us a more efficient and a higher quality product. So much to teach and explain to the consumer. Chefs are key in this work. Ramsey definitely does much more than most.

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