Southern Comfort Foods You Need To Try Before You Die
There are many great cuisines in America. The farmlands of the Midwest feature your classic meatloaf, mashed potatoes, and corn dishes. When you’re down in the Southwest, you can’t miss out on Tex-Mex dishes, and the east and west coasts are the lands of classic sandwiches and fusion foods.
Arguably, the most comforting dishes of America come from the South. Fried okra, country ham and red-eye gravy, hush puppies, and gumbo are just a few dishes from the south that will warm your heart and comfort your soul.
Let’s take a deep dive into the Southern cuisine and discover the Southern comfort foods you need to try before you die.
#SouthernFood #Food #America
Beignets | 0:00
Biscuits and gravy | 0:44
Boiled peanuts | 1:21
Bourbon bread pudding | 2:02
Brunswick stew | 2:32
Fried catfish | 3:09
Chicken & dumplings | 3:40
Chicken fried steak | 4:04
Chicken gizzards | 4:32
Chicken pot pie | 4:58
Ambrosia salad | 5:32
Chitlins | 5:59
Chow-chow | 6:32
Collard greens & bacon | 6:56
Red-eye gravy | 7:22
Crawfish etouffee | 7:45
Fried chicken & waffles | 8:08
Fried green tomatoes | 8:36
Jambalaya | 9:17
Fried okra | 9:47
Hot Brown | 10:06
Hushpuppies | 10:30
Pecan pie | 10:50
Pimento cheese | 11:11
Potlikker | 11:39
Red beans & rice | 11:58
Seafood gumbo | 12:25
Mac and cheese | 12:52
Sweet potato casserole | 13:23
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What's your favorite southern dish?
Oh this is funny 🤣🤣 coming from a southern
sweet potato casserole seems to be more of like a maryland, virginia, and parts of the northeast thing than a deep south thing to me.
It looks delicious.
I draw the line on chitlens. Nope.
I love boiled peanuts that have been boiled with hot peppers. It makes them spicier.
I can't…. this is so far from authentic southern soul food..
Now I know why elvis died of heart attack, he loves southern foods
Love how dumplings are described as an artform. The only thing you should remember is DO NOT LIFT THE LID BEFORE THE COOKING TIME EXPIRED. That way you should always have properly cooked dumplings. I have also NEVER heard of them "boiling away" in the broth.
Whats the dessert on the tag?